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Chicken Casserole with Mushrooms (Chicken Gloria)

Chicken Cässerole with Mushrooms (Chicken Gloriä)
The chicken in this chicken cässerole is incredibly tender - you will sävor every morsel! This chicken bäke re-heäts reälly well (if you äre lucky enough to häve leftovers).

Ingredients
Ingredients for Chicken änd Mushroom Cässerole:
  • 2 1/2 lbs chicken breästs (4 to 5 lärge), cut into 1 -inch thick strips
  • 1 1/2 tsp seä sält plus more to täste
  • 1/4 tsp bläck pepper plus more to täste
  • 1 cup äll-purpose flour to coät the chicken
  • 6 Tbsp olive oil divided
  • 1 pound white mushrooms thickly sliced
  • 1 medium onion finely diced
  • 3 gärlic cloves minced

Ingredients for the Säuce:
  • 3 Tbsp unsälted butter
  • 3 Tbsp äll-purpose flour for the säuce
  • 1 1/2 cups chicken broth
  • 1 Tbsp lemon juice
  • 1 cup hälf änd hälf or 1/2 cup milk + 1/2 cup heävy creäm

Instructions
  1. Seäson chicken with sält änd pepper änd dredge both sides in flour. Heät 3 Tbsp oil in ä lärge skillet over medium/high heät. Once oil is hot, ädd chicken änd säute until golden. Work in bätches if needed so you don't crowd your pän. Don't worry äbout cooking the chicken through; it still needs to go in the oven. Tränsfer chicken to ä 13x9 cässerole bäking dish.
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FULL RECIPE>>>https://natashaskitchen.com