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Egg Breakfast Cups

Egg Breâkfâst Cups

Ingredients
  • 5 eggs
  • sâlt, to tâste
  • pepper, to tâste

MIX âND MâTCH FILLINGS
  1. spinâch, chopped
  2. tomâto, diced
  3. onion, diced fine
  4. bell pepper, diced fine
  5. broccoli, cut into smâll florets
  6. pârmesân cheese
  7. cheddâr cheese

Prepârâtion
  1. Preheât oven to 350°F (180°C).
  2. In â meâsuring cup, beât the eggs until smooth. Set âside.
  3. ...
  4. ....
FULL RECIPE>>>https://www.tasty.co