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Garlic Butter Mushroom Pasta Recipes

Garlic Butter Mushroom Pasta is a simple pasta dish that makes for a flavorful weeknight dinner!  Spaghetti noodles combine with sauteed mushrooms in a decadent butter garlic sauce!


Mushrooms are just one of those foods, either you love them or you hate them!  I happen to love them!  They are super flavorful all on their own without a lot of extra effort.  Everyone in my house loves them too, so this mushroom pasta is a weeknight dinner winner for us!
Garlic Butter Mushroom Pasta Recipes
  • 8 Ounces Pasta
  • 12 Ounces Sliced Mushrooms
  • 4 Tablespoons Butter, Divided
  • 3 Cloves Garlic, Minced
  • 1/2 Teaspoon Salt
  • 1/4 Teaspoon Pepper
  • 1/2 Cup Grated or Shredded Parmesan Cheese
  • Parsley for Serving, Optional
  1. Cook the pasta in a large pot of salted boiling water according to package directions.  When the pasta is finished cooking, reserve about 1/4 cup of the pasta water, then drain the rest.
  2. Get full recipe and instructions, please visit here 

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